This Crispy Air Fryer Cod recipe is better for you than deep-frying, but it still gives you a satisfying crunch. Breadcrumbs, Parmesan cheese, and seasonings are mixed together to make a tasty and crispy coating for soft cod fillets. Ingredients: 4 cod fillets 1 cup breadcrumbs 1/2 cup grated parmesan cheese 1 teaspoon paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder Salt and pepper to taste Cooking spray Instructions: For 5 minutes, heat your air fryer up to 400F 200C Put the breadcrumbs, Parmesan cheese, paprika, garlic powder, onion powder, salt, and pepper in a shallow bowl Combine well A paper towel can be used to dry the cod fillets Coat both sides of each cod fillet evenly with the breadcrumb mixture by dipping them in it and pressing down hard Stack the breaded cod fillets one on top of the other in the air fryer basket If your basket is small...